Mr. Larry A. Jackson, Chairman
Tel: (506) 452-6510 Fax: (506) 452-6545
Mr. Dana Clendenning, President & C.E.O.
Tel: 452-6522 Fax: (506) 452-6545
| On
Premise Retail Outlets |
Top |
| Licensees
|
S/W/B
|
1,500 |
|
08/04/24 |
| Category |
Spirits
|
Wine |
Beer |
Misc
<7% |
Misc
>7.1% |
| New
Brunswick |
154% |
143% |
82.3% |
115% |
125% |
| Canadian |
154% |
143% |
82.3% |
115% |
125% |
| American |
154% |
143% |
82.3% |
115% |
125% |
| Other
Imported |
154% |
143% |
82.3% |
115% |
125% |
| Bulk/Draft
in kegs |
|
|
67.2% |
67.2% |
|
SPIRITS: Base markups (table above) are applied to landed
cost up to $11.44 per litre.
On landed cost of $11.45 - $41.05 the markup
is 42%.
On landed cost in excess of $41.05 the markup is
20%.
Minimum profit level for spirit products is listed belowFloor
base prices apply to the spirits
category and are based on flat rate per size values as follows (tax and
deposit excluded)
|
ML |
Floor |
Minimum |
ML
|
Floor |
Minimum |
| |
Base |
profit per litre |
|
Base |
profit per litre |
| 50 |
$ 1.96 |
|
750 |
$19.52 |
$16.38 |
| 200 |
6.18 |
$19.81 |
1140 |
28.29 |
15.88 |
| 375 |
10.57 |
17.70 |
1750 |
43.46 |
15.88 |
| 500 |
13.51 |
16.86 |
3000 |
73.05 |
|
| |
|
|
|
|
|
WINE: On landed
cost of $7.74
- $14.34 per litre markup is 115%. On landed cost in excess of $14.34
the markup is 65%. Minimum profit
level for packaged wine products is $2.64 per litre.
BEER: Packaged Beer
- Markup charge is 82.3%. Minimum mark-up is 1.51 per litre. Maximum markup is
$2.02 per litre.
A Warehouse Handling Fee of .59 cents
per litre applies to all packaged product shipped to stores through the
warehouse. This fee is applied before mark-ups.
Draught Beer in Kegs - Minimum markup is $0.99 per litre.
Maximum markup is $1.35 per litre.
MISCELLANEOUS PRODUCTS: (7.0% or
less alcohol by volume) Maximum profit level for
draught cider in kegs is $1.35 per litre. Minimum
profit level for draught cider in kegs is $0.99 per litre.
OTHER MARKUPS:
Wine based liqueurs are marked up using
wine rates.
Duty free products are marked up at 45% for
spirits and wines, and 30% for beer. Markup is applied before local
freight charges are added.
Ship stores products are marked up at 40%,
which is applied to the invoice cost and freight to the warehouse.
Local shipping charges are billed separately.
NATO and diplomat sales are marked up at
40% which is applied to the invoice cost, freight to the warehouse and
cost of service.
Special packaging is marked up at
50%. Christmas packaging is not marked up.
Beer produced in a licensed establishment
for on-premise consumption will be subject to a markup based on 75% of the per litre markup on the lowest priced general listing keg beer.
Non-liquor accessories are marked up at 50%
or are priced at the manufacturers' suggested retail price, whichever
results in the lower retail price.
